Butter Garlic Prawns

 Buttery with a Tangy Twist..Absolutely Delicious & Yummy...One of the Easiest Seafood Starter !

Ingredients :

Deveined Prawns - 300 Grams
Finely Chopped Garlic - 3-4 Tsp
Butter - 2 Tsp
Oil - 1/2 Tsp
Pinch of Salt
Black Pepper Powder - 1 Tsp
Lemon Juice - 1/2 Tsp
Chilli Flakes - 1/2 Tsp
Corn Flour - 1/2 Tsp
Handful of Chopped Coriander Leaves

Method :

1. Marinate the Prawns with Just a Pinch of Salt & Chilli Flakes. 
2. In a Bowl, prepare a Slurry mixing Corn Flour with 2 Tsp water and Keep it aside.
3. In a Fry Pan, heat some Oil & Butter Together. 
4. Add Garlic and Saute it on Low Flame. Do not allow to burn.
5. Add the Prawns, Black Pepper Powder and Saute them well in the Garlic. 
6. After few Minutes, add little water, 1 Tsp Cornflour Slurry and let it Thicken. 
7. Coat the Prawns well with the Garlic Sauce. Switch off the Flame. Finally add Lemon Juice & Chopped Coriander Leaves.

This Starter Recipe can be Cooked in just a few minutes with very few Ingredients...Do give it a Try !

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